Description
Garam Masala is an important seasoning of Indian Cuisine with a pleasant and aromatic peppery taste.
It is ideal for meat, legumes, rice and vegetarian dishes with vegetables.
Our recipe's ingredients: Cumin, Coriander, Anise, Nutmeg, Black Pepper, White Pepper, Clove, Cardamom
Features
Applications:
- Cooking
Origin:
European Union
Products form:
Grounded
Taste characteristic:
- Characteristic taste
Instructions
Instructions Here