Apple pieces, lemon balm, St John’s wort, blackberry, licorice, dried raspberries, marshmallow, aroma and taste of wild fruit.
- Non Alcoholic beverages
- Characteristic taste
For the proper preparation of botanical teas, pour hot water of 90-100o Celsius on a teaspoon of the desired herb and let it rest for 5-7 minutes. The infusion is then ready.