Description
Fruity tea blend of hibiscus, oiled currants (currants, sunflower oil) (20%), elderberries (15%), white bean shells, roasted chicory root, red beet, cassia bark, natural flavour, stevia, rose petals.
Features
Applications:
- Non Alcoholic beverages
Origin:
European Union
Taste characteristic:
- Characteristic taste
Taric:
0902
Instructions
For the proper preparation of botanical teas, pour hot water of 90-100o Celsius on a teaspoon of the desired herb and let it rest for 5-7 minutes. The infusion is then ready.