Description
Cinnamon, ginger, green cardamom, cloves, black pepper, honeybush.
Features
Applications:
- Non Alcoholic beverages
Origin:
European Union
Taste characteristic:
- Characteristic taste
Taric:
0902
Instructions
For the proper preparation of botanical teas, pour hot water of 90-100o Celsius on a teaspoon of the desired herb and let it rest for 5-7 minutes. The infusion is then ready.