Description
Angelica is a genus of plants and herbs that’s often used in traditional medicine.
They grow up to 3 meters tall and have globe - like clusters of green or yellow flowers that blossom into small yellow fruits.
Angelica archangelica is traditionally used in Europe for digestive problems, anxiety and circulation issues.
Bring in boil 1 cup of water and infuse 1,5 -2 tbsp of angelica root for 10 - 15 minutes.
Features
Applications:
- Distillery
- Medicinal
- Non Alcoholic beverages
Latin Name:
Angelica archangelica
Origin:
Bulgaria
Products form:
Cut
Taste characteristic:
- Characteristic taste
Taric:
1211
Instructions
Instructions Here